Ingredients:
- 2 small whole wheat pita breads or English muffins (or any small round base)
- 2 tablespoons tomato sauce
- 1/2 cup shredded mozzarella cheese
- 1/4 cup finely chopped vegetables (like bell peppers, mushrooms, or cherry tomatoes)
- 2 slices of cooked chicken or turkey (finely chopped) – optional
- A pinch of dried oregano or basil (optional)
Instructions:
- Prepare the pizza base: Preheat the oven to 180°C (350°F). Place the pita breads or English muffins on a baking sheet.
- Add the sauce: Spread a tablespoon of tomato sauce on each mini pizza base.
- Top with cheese and toppings: Sprinkle shredded mozzarella cheese evenly over the tomato sauce. Add the finely chopped vegetables and any optional protein like cooked chicken or turkey.
- Bake: Place the mini pizzas in the oven and bake for 8-10 minutes, or until the cheese is melted and bubbly.
- Serve: Let the pizzas cool slightly before serving. Cut them into small, bite-sized pieces to make it easier for little ones to eat.
These mini pizzas are customizable, easy to make, and kid-friendly!