Ingredients:
- 1 boiled egg
- 1 teaspoon mayonnaise (or yogurt for a healthier option)
- A pinch of salt (optional)
- A pinch of pepper (optional)
- 1 slice of whole wheat bread or toast (cut into small shapes, like triangles or squares)
- 1 tablespoon finely chopped veggies (like cucumber or carrot) – optional
Instructions:
- Boil the egg: Boil the egg for about 10 minutes until hard-boiled. Let it cool, then peel the shell off.
- Mash the egg: In a small bowl, mash the boiled egg with a fork until it’s crumbled into small pieces.
- Mix in the mayonnaise: Add the mayonnaise (or yogurt) to the mashed egg, mixing it until creamy. Season with a tiny pinch of salt and pepper, if desired.
- Assemble the sandwich: Spread the egg mixture onto a slice of bread. You can also mix in finely chopped vegetables like cucumber or carrot for added crunch and nutrition.
- Serve: Cut the sandwich into fun shapes, like triangles or squares, to make it easier for kids to eat.
This is a simple, nutritious, and quick recipe that kids will love!